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Planning multi-feedstock supply for a new territorial biorefinery
Gava, Oriana; Bartolini, Fabio; Favilli, Elena; Brunori, Gianluca
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AIEAA (Associazione Italiana di Economia Agraria e Applicata),
6th AIEAA Conference “Economics and Politics of Migration: Implications for Agriculture and Food”
pp: 1-4, Anno: 2017 |
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Nutritional value of bread in local and global chains
Galli, Francesca; Andrich, Gianpaolo; Bartolini, Fabio; Brunori, Gianluca; Gava, Oriana; Sanmartin, Chiara; Venturi, Francesca; Zinnai, Angela
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AISTEC - Ass. Italiana di Scienza e Tecnologia dei Cereali,
Grains for feeding the world
pp: 126-126, Anno: 2015 |
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Understanding biomass supply for a territorial biorefinery
Gava, Oriana; Vergamini, Daniele; Favilli, Elena; Bartolini, Fabio; Brunori, Gianluca
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Franco Angeli,
Cooperative strategies and value creation in sustainable food supply chain. Proceedings of the 54th SIDEA Conference
pp: 150-153, Anno: 2019 |
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Assistenza alimentare e diritto al cibo: quali lezioni dalla crisi?
Arcuri, Sabrina; Brunori, Gianluca; Bartolini, Fabio; Galli, Francesca
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Edizioni ETS srl,
NutriDialogo - Il Diritto incontra le altre Scienze su Agricoltura, Alimentazione, Ambiente
Vol. 1, No. 1, pp: 13-22, Anno: 2016 |
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Distributed-Lag Structural Equation Modelling: an Application to Impact Assessment of Research Activity on European Agriculture
Magrini, Alessandro; Bartolini, Fabio; Coli, Alessandra; Pacini, Barbara
dettagli >>
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Società Italiana di Statistica,
Proceeding of the 48th scientific meeting of the Italian Statistical Society
pp: 1-6, Anno: 2016 |
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Explaining direct sale as a prevailing marketing strategy: data from Tuscany farmers
Bartolini, Fabio; Galli, Francesca; Brunori, Gianluca
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Ass. Cult. Lab. di Studi Rurali Sismondi,
Agriculture in an urbanizing society: reconnecting agriculture and food chains to societal needs. Proceedings of the conference (Rome, 14-17 september 2015)
pp: 60-61, Anno: 2015 |
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Sustainability performance of local and global supply chains: a comparative assessment on bread
Galli, Francesca; Bartolini, Fabio; Brunori, Gianluca; Colombo, Luca; Gava, Oriana; Grando, Stefano; Marescotti, Andrea
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Universitas Studiorum srl,
CAP 2014-2020: Scenarios for European Agri-Food and Rural Systems
pp: 171-184, Anno: 2015 |
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The Role Of Food Assistance In High Income Countries: A Critical Literature Review
Arcuri, Sabrina; Galli, Francesca; Brunori, Gianluca; Bartolini, Fabio
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AiCARE – Italian Agency for Responsible and Ethic Countryside and Agriculture,
Second International Conference on Agriculture in an Urbanizing Society Reconnecting Agriculture and Food Chains to Societal Needs 1417 September 2015 Rome Italy Proceedings of the Conference
pp: 416-417, Anno: 2015 |
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Multidimensional performance-based approach for the assessment of Global and Local food
chains: the GLAMUR Project
Galli, F.; Brunori, G.; Bartolini, F.; Gava, O.; Zinnai, A.; Venturi, F.; Andrich, G.
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AISTEC - Ass. Italiana di Scienza e Tecnologia dei Cereali,
Conference Proceedings "10th AISTEC Conference Grains for feeding the world"
pp: 25-28, Anno: 2015 |
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Assessing the ex-ante impact of the CAP post 2013 reform on land market. A case study in Tuscany region
Bartolini, Fabio; Brunori, Gianluca; Gava, Oriana
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Universitas Studiorum S.r.l. - Publisher,
CAP 2014-2020: Scenarios for European Agri-Food and Rural Systems
pp: 81-88, Anno: 2015 |
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Assessing the effectiveness of alternative designs of greening measures. The case of Tuscany region
Bartolini, F.; Andreoli, M.; Gava, O.; Brunori, G.
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Ass. Cult. Lab. di Studi Rurali Sismondi,
Proceedings of the Second International Conference on Agriculture in an Urbanizing Society Reconnecting Agriculture and Food Chains to Societal Needs, 14-17 September 2015 Rome, Italy
pp: 213-214, Anno: 2015 |
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Exploring the provision of ecosystem services through rural landscape management: a development of conceptual framework
Rovai, M.; Bartolini, F.; Brunori, G.; Fastelli, L.
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Feeding the Planet and Greening Agriculture: Challenges and opportunities for the bio-economy
pp: 1-14, Anno: 2014 |
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Sustainability Performance of Local vs Global Food Supply Chains: a Comparative Assessment for Bread in Italy
Galli, Francesca; Bartolini, Fabio; Brunori, Gianluca; Gava, Oriana; Marescotti, Andrea
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MDPI Publishing,
World Sustainability Forum 2014 – Conference Proceedings Paper
Anno: 2014 |
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Effects of 2013 CAP reform on land market: Regionalized farm payments and changes in farmers’ intended behaviour
Puddu, Marco; Bartolini, Fabio; Raggi, Meri; Viaggi, Davide
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“Feeding the Planet and Greening Agriculture: Challenges and opportunities for the bio-economy”
pp: 1-28, Anno: 2014 |
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L'impatto del Greening sull'Agricoltura Toscana
Landi, Chiara; Fastelli, Laura; Rovai, Massimo; Bartolini, Fabio; Brunori, Gianluca
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La sostenibilità dell’intensificazione colturale e le politiche agricole: Il ruolo della ricerca agronomica
pp: 39-40, Anno: 2014 |
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A Spatial Analysis of the Farm Structural Change: The Case Study of Tuscany Region
Landi, C.; Bartolini, F.; Rovai, M.
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Agri-Food and Rural Innovations for Healthier Societies,
Agri-Food and Rural Innovations for Healthier Societies
pp: 1-5, Anno: 2014 |
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Spatial analysis of organic farming distribution. A case study in Tuscany
Boncinelli, F.; Bartolini, F.; Brunori, G.; Casini, L.
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Laboratorio di Studi rurali Sismondi,
Rural resilience and vulnerability: The rural as locus of solidarity and conflict in times of crisis
pp: 225-227, Anno: 2013 |
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Explaining the determinants of on-farm diversification: The case Study of Tuscany Region
Bartolini, Fabio; Andreoli, Maria; Brunori, Gianluca
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Proceeding of II AIEAA conference
pp: 1-15, Anno: 2013 |
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Impact of post-2013 CAP reform on land markets: evidence from farm surveys and farm-level modelling
Viaggi, Davide; Bartolini, Fabio; Puddu, Marco; Raggi, Meri
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Proceedings Issues, 2013: Productivity and Its Impacts on Global Trade
pp: 1-19, Anno: 2013 |
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Effects of sourdough on bread properties (sensory and nutritional qualities and product shelf-life)
Zinnai, Angela; Venturi, Francesca; Sanmartin, Chiara; D'Agata, Maria; Taglieri, Isabella; Brunori, Gianluca; Galli, Francesca; Gava, Oriana; Bartolini, Fabio; Andrich, Gianpaolo
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AISTEC - Ass. Italiana di Scienza e Tecnologia dei Cereali,
Grains for feeding the world
pp: 202-202, Anno: 2015 |
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